Line Chef |
| Spin restaurant at the Serendipity Racquet Club features upscale casual fare in a beautiful country ... |
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Culinary Internship |
| We are pleased that you are exploring Hyatt Hotels Corporation. We believe our customers select H... |
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Cook |
| The Cook is responsible for the preparation of food in accordance with prescribed resident diet ... |
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LINE COOK |
| Classic Residence by Hyatt in Boca Raton
LINE COOK
Helps prepare all types of food when needed ... |
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FRONT/BACK OF THE HOUSE STAFF |
| FRONT/BACK OF THE HOUSE STAFF - The Grape at Pointe Orlando is coming soon! The Grape Wine Bar & S... |
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Bakery Manager |
| Penn Dutch Food Center is a South Florida landmark. The family-owned operation began here in 1975, ... |
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CHEF DE CUISINE |
| CHEF DE CUISINE - Upscale casual dining room and banquets in a S Central Fla boutique hotel. Direct ... |
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Catering Coordinator |
| *CATERING COORDINATOR*
At Panera, we put great effort into creating fine artisan breads, mouth-... |
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FULL TIME MANAGEMENT |
| 500 SW 177 AVE Miami, FL. 33194 Currently accepting applications
For the following positions
FULL T... |
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HOTEL REST |
| HOTEL REST. STAFF Crowne Plaza Sawgrass • Restaurant All Positions • Room Attendants ... |
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Restaurant General Manager and Manager Opportunities
| Details |
Country: USA
Location: Fort Lauderdale FL
Total applied: 33
Location:US-FL-West Palm Beach
Base Pay:$30,000 - $60,000/Year
Bonus:
$10,000.00Other Pay:
excellent benefits package. Bonus average 4k-25KEmployee Type:Full-Time Employee
Industry:Restaurant Hospitality Food
Manages Others:yes |
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Restaurant General Manager and Manager Opportunities
We are searching for experienced restaurant managers to compliment our existing management staff!!!
Assistant Managers with a drive for promotion and personal success must apply!!!Nationally recognized casual dining restaurant concept is looking for a few more qualified managers. You should have experience in full service dining, preferably the latest employer, and no more than 3 jobs withing the past 5 years. Your career stability is very important, we will only consider those who meet the criteria listed above!!! Must be familiar with training and development of staff, customer service oriented, familiar with P&L and budgeting, scheduling and day to day running of the business.
REQUIREMENTS
Must have current experience as a Restaurant Manager in casual dining concept. Must be able to work in a fast pace environment, with a smile on your face! Must be able to work a 50-55 hour week, 5 days a week. Must have a working knowledge of scheduling, costs analysis, P&L, and overall restaurant management. Looking for strong managers who want to come and join this great company!!!
Careerbuilder Related Terms: Manager of Retail Sales, Sales, Retail Chain Manager, Retail Chain Management, Manage Retail, Retail Management, Department Supervisor, Sales and Service Manager, Department Sales Manager, Assistant Store Manager, Assistant Manager, Assistant Sales Manager, Management Trainee, Front Line Supervisor, Fast Food Manager, Fast Food Supervisor, restaurant management, restaurant, managers, buffet, restaurant management careers, QSR
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813-248-3126
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Restaurant Manager
North Palm Beach County Miller’s Ale House restaurants
Positions in: Jensen, Jupiter, Gardens
What pride you'll have, working for the MOST popular and busiest ...
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Sous Chef
RUTH’S CHRIS
STEAK HOUSE
Life’s too short to want to work anywhere else!
Ruth’s Chris Steak House, an industry leader with over 90 locations worldwide and growing, is ...
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Barbacks & Banquet Bartenders
ST PETE YACHT CLUB
• Barbacks - benefits.
• Banquet Bartenders
• Servers
• Line Cooks - Exp'd, F/T.
Apply in person Tues - Fri,
9a - 11a in laundry.
11 Central A...
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