Catering Truck Driver

CKE Restaurants, Inc. (CKE), through its subsidiaries, franchisees and licensees, operates some of the most popular U.S. regional brands in quick-service and fast-casual dining, including the Carl’s Jr., Hardee’s, La Salsa Fresh Mexican Grill and Green Burrito restaurant brands.

Responsibilities:

Running catered events, driving the Diner Mobil Units, ensuring all equipment is operating properly, setting up to serve at the events, and miscellaneous duties. Must be able to work a varied schedule including evenings, weekends, and holidays. Some overnight travel (3 or 4 times a years for 2 to 5 days) is required.

Requirements:

Minimum of 2 years restaurant experience. Must have Class “C” license with a minimum of 2 years driving experience and an excellent driving record. Must be able to lift 50 pounds. Fluent in English.

As part of CKE Restaurants, we’re proud to offer competitive wages that include excellent health plans, vacation/paid holidays, advancement opportunities, and a unique work/life balance. EOE.



REQUIREMENTS


Requirements:

Minimum of 2 years restaurant experience. Must have Class “C” license with a minimum of 2 years driving experience and an excellent driving record. Must be able to lift 50 pounds. Fluent in English.

As part of CKE Restaurants, we’re proud to offer competitive wages that include excellent health plans, vacation/paid holidays, advancement opportunities, and a unique work/life balance. EOE.