QUALITY CONTROL MANAGER

Responsible for managing a staff of six technicians, as well as for the plant's Quality Control (QC) and Quality Assurance program to ensure compliance with company and government procedures. Inspect and audit the operation in all phases of quality performance (raw materials, production, packaging and distribution). Carry out QC policies, procedures and directives in the development of and compliance with company and government Good Manufacturing Practices (GMP's) while providing feedback and necessary follow up to ensure proper corrective action. Ensure that all QC Technicians and plant personnel are properly trained with regard to quality programs, procedures, safety, and housekeeping. Ensure that all equipment is calibrated and functioning. Ensure the free flow of information between departments by identifying and troubleshooting problems in the production process. Prepare necessary reports and provide regular feedback to keep management fully informed. Perform various duties under the specific direction of the director of Quality Control and Compliance Manager. Other duties as assigned. Please send a copy of your resume in MS Word format.

Related Keywords: gmp, quality control, food, beverage, qc
REQUIREMENTS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Bachelor's degree (B. A.) from four-year college or university; or one to two years related experience and/or training; or equivalent combination of education and experience.
Experience in a chemical, food or beverage.