Restaurant Manager - IMMEDIATE NEEDS

RESTAURANT MANAGERS - Over 250 ConceptsGOODWIN & ASSOCIATES IS SEARCHING FOR DYNAMIC RESTAURANT MANAGERS! Positions include: General Manager, Assistant GM, Assistant Manager, Executive Chef, Sous Chef, and Kitchen Manager to name a few...
Goodwin & Associates, The East Coast’s premier hospitality firm, is seeking talented and Resort and Restaurant Managers, Professional Chefs, Sous Chefs throughout Southern New Jersey.From entry level management to General Managers Full Serve and Quick serve. Settings include cutting edge independent and chain restaurant concepts, Resorts.
As professional recruiters, our fees are paid by our clients; there is no financial cost to you. Our job is to find out what is important to you and help you maximize your compensation package, quality of company, drive time, benefits, growth opportunities, and quality of life. Through a detailed interview, we'll find the opportunities that may exist for you, make specific recommendations, create options for you, and help guide you through the red tape of the interview process, providing interview assistance and compensation negotiations. We will work hard to match your background, skill set, and objectives with one of our top-notch clients. We respect the nature of your job search and will keep all searches confidential. There is absolutely no fee to you as the candidate.
Positions throughout New Jersey and across the East Coast are currently available, so let us introduce you to some of the best companies in the industry! JOIN US ON THE INSIDE TRACK TO YOUR SUCCESS!
Email Steve Hauser @ [Click here for email]
or FAX TO 609-482-8420
www.goodwin-associates.comRegister to be a Mystery Shopper:
www.mysteryshopperprogram.com• Multi Unit Managers $65,000-100,000• Training Manager $45,000-$85,000• General Manager $40,000-$85,000 / Full serve & Quick serve
• Assistant General Manager $38,000-$60,000• Kitchen Manager $35,000-$50,000• Assistant Manager $28,000-$50,000Keywords: Manager, Restaurant Manager, Assistant Manager, General Manager, Full Serve, Quick Serve,Cafe,Hotel,Inn,Chef,Sous Chef, Bar manager
REQUIREMENTS
Position requirements vary, but minimum of 1-2 years restaurant/hotel experience is required, with at least 1 year management level experience preferred.Register to be a mystery shopper on line at www.mysteryshopperprogram.com