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 Pastry Chef

Country: USA
Location: Phoenix AZ
Total applied: 40

Base Pay:N/A
Employee Type:Full-Time Employee


Manages Others:no
Pastry Chef


The Phoenician Resort is nestled at the base of Camelback Mountain in Scottsdale, Arizona. The Phoenician is a luxurious oasis for relaxation, celebration and rejuvenation. Known for its lavish decor and breathtaking surroundings - plus the caring, exceptional service you would expect from a fine private club. Unparalleled elegance is artfully expressed through the resort from beautifully appointed accommodations, including an $25 million dollar art collection, to the most stunning golf course in the Southwest, to our gilded lobby which commands one of the best views of the Valley of the Sun.

A recipient of the AAA Travel Guide Five Diamond Award, The Phoenician is an experienced host with the perfect setting and a full complement of resources to satisfy the needs of the most discriminating traveler.

The ideal candidate will have 6 years of Pastry experience with at least 2 years in a leadership position at either a similar sized resort or at a 5 star or 5 diamond property.

We offer a comprehensive benefits package and a great team to work with. Some of the benefits include: Medical, Dental & Vision Insurance, 401K plan, discounted room rates, ESPP, free lunch and much more.

The Pastry Chef will oversee our nine outlets including Mary Elaine's our 5 Diamond award winning restaurant and supervisor 16 cooks. They will report directly to the Executive Pastry Chef.

The Pastry Chef will be responsible for:Supervise and coordinate the production of desserts, confections, ice creams and pastries for nine F&B outlets and Sunday brunch.Work with other departments within the resort to provide quality service to our customersSupervise all pastry staff including hiring, training, coaching & counselingSchedule appropriate number of cooks to meet daily production requirements while managing payroll and productivity to forecastParticipate as a team player with all departments within the resortEnsure all food quality controls are met and ensure daily compliance with health department and Starwood food safety auditsCandidate must be proficient with computers and know basic computer programs such as outlook, word & excel.

The Phoenician Resort is part of Starwood Hotels & Resorts Luxury Collection Brand. You can contact us at www.thephoenician.com


The ideal candidate will have 6 years of Pastry experience with at least 2 years in a leadership position at either a similar sized resort or at a 5 star or 5 diamond property.

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