Meat Manager

Join the team at BJ’s Wholesale Club Inc., and you’ll step into an exciting and dynamic business filled with challenges and rewards. Advance your career and join us today.

Meat Manager

Responsible for managing the Meat Department to maximize gross profits. This includes ordering and receiving, displaying and rotating meat, cheese, prepared food and seafood products, enforcing trim standards, ensuring the merchandising and rotation of products, complying with sanitation and safety standards, addressing member questions, handling special requests, maintaining meat cutting equipment, supervising Meat Department Team Members, ordering supplies, and conducting monthly inventories.

Requirements: Prior meat cutting experience is required. Prior supervisory experience preferred. This position requires working in refrigerated conditions. Strong interpersonal skills, organizational skills and attention to detail are required.

At BJ's, we value diversity in our organization, and we are an equal employment opportunity employer.
REQUIREMENTS
This is a full-time position that requires daytime, nighttime and weekend availability. If you are enthusiastic, results-oriented and eager to build a rewarding career with a company that recognizes outstanding performance, we want to hear from you.