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Deli Manager
| Details |
Country: USA
Location: Martinsville VA
Total applied: 40
Location:US-VA-Martinsville
Base Pay:$8.50 - $11.50/Hour
Employee Type:Full-Time Employee
Industry:Food Retail Restaurant
Manages Others:yes |
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Deli Manager
Responsibilities:
• Providing excellent customer service
• Training, Coaching, and Developing deli staff
• Monitoring and ordering food service items
• Ensuring food service areas maintain required health and cleanliness standards
• Completing required paperwork (waste, build-to’s, inventory)
• Maintaining appropriate food costs
• Regular cleaning of all food service equipment (beverage machines, fryers, ovens, display units, etc.)
• Ensuring quality and freshness of products
For more information, visit: www.fasmart.com
REQUIREMENTS
21 years of age or older
Ability to read, write, speak, and understand English
Basic math skills (addition, subtraction, division, and multiplication)
Benefits
•Medical, dental, and vision insurance
•Life insurance
•Short term and long term disability
•401 k
•Vacation and sick pay
•Competitive salary and bonus incentives
•Periodic Sales incentives
•Employee Assistant program
•Employee recognition and service awards
•Advancement opportunities
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