Johnny Carino's Restaurant Management Opportunities!!

JOHNNY CARINO’S RESTAURANT MANAGEMENT INTERVIEWS!!! About Johnny Carino’s:

We’re one of the hottest concepts around with aggressive growth planned over the next several years. We offer lots of opportunities (both General Manager and Manager positions) for enthusiastic people! Should you consider a career with Johnny Carino’s? The answer is "YES" if you like…Creativity, Innovation, Technology, Flexibility and Diversity, Money, and Success!

Johnny Carino’s captures the bold flavors, the simple values, and the colorful lifestyle of the Italian countryside. It is a place that has a passion for food, for family, for sharing and for generosity. Here, the service is personal, all feel welcome, and every meal is a little celebration.

We are now interviewing Restaurant Managers for our locations in San Antonio and the surrounding areas.

We are always looking for quality people as well in Idaho, Colorado, Louisiana, Kansas, New Jersey, Texas and Arkansas!! Relocation packages are available if you are interested!

Stop by and talk with us:
Friday, September 22nd from:
10:00 AM – 3:00 PM
(No Appointment Necessary) We will be interviewing at: Johnny Carino’s (Bandera)
11719 Bandera Rd.
San Antonio, TX 78250
For directions only, please call 210-520-2204

Come by and meet our Management Recruiting Team, who will be conducting confidential interviews. At Least 2 Years Management Experience Is Required! For consideration, please Fax or email your resume to: 469-671-3822 or [Click here for email]

If you have questions, please feel free to call Mike Ervin @ (800) 594-7036 Ext. 120
Our Management Structure: General Manager: The GM oversees the operation of a single unit. They are responsible for the training and development of their Managers and hourly team as well as developing a strong local community presence. Previous 2-3 years restaurant GM experience required. Base Salary is $50,000+ per year ++ aggressive bonus program.Manager: The Manager supports the General Manager in all aspects of shift management including: staffing, training, administration, and managing food and labor costs. Previous 2 plus years restaurant management experience required. Base Salary starting at $40,000 per year + bonus program.Our Benefits Include:Aggressive Bonus PlanPaid VacationMedical/Dental/Vision Insurance(to include domestic partner benefits)Flexible Spending AccountsLife & Accident InsuranceShort and Long-Term Disability PlansMatching 401(k)Direct DepositComprehensive Training ProgramComplimentary Dining PrivilegesManagement Referral BonusTuition Assistance ProgramAnd much more!

To find out more about Johnny Carino’s, visit our website @ www.carinos.com
If you want to continue this Internet affair and pursue a real job…apply online NOW!

MORE ABOUT US…
Diversity and Inclusion:
At Johnny Carino’s, we value diverse perspectives because they help to foster innovation and creativity to better meet the needs of our diverse staff and guest base. To sustain a competitive advantage, we must continue to improve the productivity of our workforce by creating an inclusive environment where all staff members contribute fully and stay committed to serving and expanding the communities we serve. We encourage and promote an atmosphere that allows us to learn from one another. Our mission is to attract, retain, develop and value staff members and community partners that offer diverse perspectives, skills and backgrounds. We are also a proud sponsor of the Multicultural Foodservice and Hospitality Alliance (MFHA) www.mfha.net

Future Growth Plans:
The Company has contractual agreements for 510 Johnny Carino’s to be developed by 21 franchise partners throughout the United States and the Middle East over the next fifteen years. Fired Up intends to expand ten plus Company restaurants per year. Aggressive franchise growth of multi-unit Johnny Carino’s is planned through strategic development partnerships, making Fired Up, Inc. one of the fastest growing concepts in the restaurant industry. Fired Up expects that the mature Johnny Carino’s chain will be 70% franchised and 30% Company-owned. For locations, visit our website at www.carinos.com

Our Restaurants:
Johnny Carino’s Italian is a casual, full service Italian restaurant concept. It creates a warm dining experience with a comfortable but vibrant interior, intimate and cozy dining rooms providing booth and table seating, wood and stone walls, and colorful mismatched wooden chairs. Hand painted Italian ceramics and antique-framed family pictures complete the Italian countryside feel. Johnny Carino’s is passionate about people and food. It is the kind of casual restaurant where guests can enjoy coming together over a great meal.

Our Menu:
Johnny Carino’s brings the flavor and spirit of the Italian countryside to life. The menu features "Grandioso" platters catering to families and dining parties of all sizes. Inspired by Southern Italian country recipes, the menu starts with appealing appetizers, such as our signature Pepperoni Bread, Bruschetta, Calamari and Italian Nachos. Entrees range from traditional favorites like Homemade Lasagna and pizzas, to featured items like Spicy Shrimp and Chicken, Chicken Scaloppini, Baked Cheese Tortellini and Jalapeño Garlic Tilapia, all served with salad and fresh baked bread.
REQUIREMENTS
Please see above for description.