|
|
LINE COOKS
Restaurant
LINE COOKS-FT/Nights/Wknds
Experience required
Please apply at:
U.S.S. CHOWDER POT IV
165 Brainard Rd, Htfd CT 06114
Fax 860-244-9342
Web CT190450...
|
|
|
Food Service Workers/Cooks
Pierce Memorial
Baptist Home
&
Creamery Brook
Retirement Village
¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö¡Ö
Food Service Workers
& Cooks
Every Other W...
|
|
|
Third Shift Baker / Panera Bread Bakery-Cafe
At Panera Bread we have a passion for bread. Our upscale bakery-cafes feature freshly baked sourdough bread, Artisan bread, bagels, pastries, and more.
Howley Bread G...
|
|
|
Cook
Cook for high end contemporary French/American restaurant in Hartford. Candidates must be growth focused and upwardly mobile. Excellent opportunity to build your resume ...
|
|
|
Dietary AIde/Cook
Dietary Aide /Cook
12-15 Hours/Week
Every other weekend (days)
With some evening hours during the week
Must be Reliable & Flexible
Some experience preferred, but will ...
|
|
|
LINE COOKS
Hotel Line Cooks Needed
Experienced Professionals. Line Cook Positions AM & PM. Contact Chef Au at (860) 868-9466 x421 or John at (860) 868-9466 x 475. Email: ...
|
|
|
PASTRY CHEF
Hotel
CHEF/PASTRY
Water's Edge Resort and Spa is looking for an experienced individual to work at our busy shoreline resort. Position requires skills in wedding ...
|
|
|
Banquet Bartender - Hotel duPont
DuPont is a science company. We bring science to the market place in ways that benefit people and generate value for our shareholders. Our five major growth platforms in ...
|
|
|
Restaurant We're known for our coffee
Restaurant We're known for our coffee. But our people make us famous. Apply today to join our team. Baristas, Shift Supervisors & Assistant Managers Qualified ...
|
|
|
Restaurant - Server FT/PT needed for dinners only
Restaurant - Server FT/PT needed for dinners only. Must be exp'd in all aspects of fine dining. Call Dilworthtown Inn, 610-399-1390.Source - Wilmington News Journal - W...
|