Food Cashier

Category: Food And BeverageType: RegularShift: All ShiftsMinimum Experience Required: 6 MonthsJob Description: Greet guest, escort to table according to number in party, smoking status, and station divisions. Provide menus to guests and inform them of specials. Circulate through restaurant and coordinate activities of service personnel to provide fast and courteous service to customers. Operate computer in restaurant. Inspect and monitor cleanliness of room and compliance with safety and health code regulations. Resolve customer complaints, or refer to restaurant manager. Maintain records of number of guests served during shift, employee absences, or problems with equipment or food service. Must have minimum six months cashiering experience Excellent written and verbal communication skills High school diploma or equivalent Must be able to pass math test Previous experience in customer service PC Literate helpful
REQUIREMENTS
Please see Job Description