Cashier Team Member

Summary: Assists and focus on customers during entire check out process. Perform all cash register functions according to established procedures. Work as efficient Cashier, consistently performing at outstanding level in all aspects of Cashier duties. Maintains a positive company image by providing courteous, friendly and efficient customer service. Will Do: 1. Perform all duties of CSC as necessary; stock registers with supplies as needed 2. Provide excellent customer service, striving to exceed every customer’s service expectations 3. Check out customer groceries efficiently and accurately 4. Be proficient with PLU’s and the Front End Code Book, Walk produce department as permitted by TL to learn new produce codes; Pass entry level then expanded PLU code test when assigned 5. Maintain a professional demeanor at all times 6. Uphold Federal and State regulations concerning the sale of alcoholic beverages and taxation 7. Follow proper check, ATM and credit procedures 8. Use proper procedures of the use of tares when ringing up all scalable items 9. Clean and stock Front End Area especially own register; change tapes and ribbon as needed 10. Adhere to all National and Regional cash handling standards 11. Follow all cash handling procedures; Understand, meet and exceed regional cashier variance policy (CVP) 12. Comply with all State Health and Whole Foods Market Safety codes and Policies 13. Perform all duties assigned 14. May assist in training of new Cashier and Courtesy Team Members 15. Assist supervisors in controlling customer flow and backed up lines; help to reduce waiting time for customers 16. May participate in Team Member evaluation process for team vote and job dialogues 17. Proactively participate in all Regional Front End programs as described by leadership 18. Perform all duties as assigned
REQUIREMENTS
Must Have/Be: 1. Very good customer service skills 2. Excellent communication skills necessary for good customer and team relations 3. Patience in dealing with the general public and other Team Members 4. Ability to work well with others 5. Safe work habits; ability to learn proper use of baler (must be 18 years of age or older) 6. Positive attitude; a desire to learn and grow in the Front End team a plus 7. The ability to work in a fast paced environment, with a sense of urgency 8. Ability to work a variety of shifts 9. Understanding of the importance of working as a team 10. Good organizational skills 11. Good math skills